Tangy Broccoli Apple Sliders

Name: Tangy Broccoli Apple Sliders
Prep time: 15 min
Total time: 15 min
Yield: 4 servings
Ingredients: 1 cup chopped fresh broccoli; 1 medium apple, diced; 1/4 cup Greek yogurt; 1 tablespoon honey or maple syrup; 1 teaspoon lemon juice; Salt and pepper to taste; Whole grain slider buns or lettuce for wrapping

Highlighted under: Simple Speedy Plates

I absolutely love making these Tangy Broccoli Apple Sliders for a quick and refreshing snack. Combining the crunchy texture of fresh broccoli with the sweetness of apples creates a delightful contrast that never fails to impress my family and friends. The simple preparation allows for maximum flavors to shine through, making these sliders an ideal choice for both casual get-togethers and special occasions. I find that adding a bit of tangy yogurt dressing elevates the taste, bringing out the natural sweetness of the apples and enhancing the overall experience.

Created by

Ella

Last updated on 2026-02-01T16:21:28.399Z

When I first combined broccoli and apple for these sliders, I was pleasantly surprised by how well the flavors meshed together. It turned out to be a fantastic pairing that showcased the freshness of the ingredients. The crunchy texture coupled with the tangy yogurt dressing made it a hit at my last BBQ gathering.

One tip I learned is to use a sharp knife to finely chop the broccoli, as this enhances its incorporation into the sliders while also providing a more delightful bite. Adding a sprinkle of fresh herbs at the end gives it a fresh flavor that's simply irresistible!

Why You'll Love These Sliders
A unique twist with sweet apples and crunchy broccoli
Refreshing and healthy, perfect for snacking
Quick assembly makes it a go-to recipe

Flavor Profile and Texture

The Tangy Broccoli Apple Sliders boast a vibrant combination of flavors that elicits a satisfying crunch with every bite. The fresh broccoli adds a delightful crispness, while the diced apple introduces a juicy sweetness that contrasts beautifully. This interplay not only enhances the taste but also keeps the sliders fun and exciting. To achieve the best texture, I recommend using a firm, tart apple like Granny Smith, which balances the creamy yogurt dressing and complements the broccoli perfectly.

The Greek yogurt dressing plays a crucial role in tying these sliders together. Its creaminess coats the broccoli and apples, providing a rich mouthfeel while maintaining a refreshing quality. If you're looking to customize the dressing, feel free to experiment with additional spices or vinegars for an extra kick. Just remember that the yogurt should not overpower the natural flavors of the vegetables and fruits; instead, it should enhance their freshness.

Preparation Tips

When chopping the broccoli for the sliders, aim for small, uniform pieces to ensure each slider has an even distribution of flavors. This helps avoid overwhelming bites of broccoli and promotes a balanced taste experience. I usually recommend running the broccoli florets under water and shaking them dry before chopping. This method helps remove any grit and retains the vegetable's crispness, making the sliders even more enjoyable.

For an effortless assembly, consider prepping the filling ahead of time. You can store the broccoli and apple mixture in an airtight container in the refrigerator for up to 24 hours. Just whisk the dressing separately and combine it shortly before serving to maintain the freshness and crispness of the ingredients. If you want to enhance the flavor further, let the mixture sit for about 30 minutes after mixing the dressing; this allows the flavors to meld beautifully.

Ingredients

Gather the following ingredients to make your Tangy Broccoli Apple Sliders:

Ingredients

1 cup chopped fresh broccoli
1 medium apple, diced
1/4 cup Greek yogurt
1 tablespoon honey or maple syrup
1 teaspoon lemon juice
Salt and pepper to taste
Whole grain slider buns or lettuce for wrapping

Make sure to use fresh ingredients for the best flavor!

Instructions

Here's how to prepare the Tangy Broccoli Apple Sliders:

Prepare the Filling

In a mixing bowl, combine the chopped broccoli and diced apple. In a separate small bowl, whisk together the Greek yogurt, honey (or maple syrup), lemon juice, and a pinch of salt and pepper. Pour the dressing over the broccoli and apple mixture and stir until everything is well-coated.

Assemble the Sliders

Place a generous amount of the broccoli apple mixture onto each slider bun. If you're using lettuce for a low-carb option, use large leaves to hold the filling. Top with additional herbs or toppings if desired.

Serve and Enjoy

Serve the sliders immediately, or cover and refrigerate for up to an hour before serving to let the flavors meld together. Enjoy these tasty, crunchy treats!

Enjoy your sliders as a refreshing snack or a light lunch!

Pro Tips

Feel free to customize the sliders with your choice of toppings such as nuts or seeds for added crunch.

Serving Suggestions

These sliders are incredibly versatile; you can serve them as a light appetizer or a refreshing snack during barbecues or picnics. If you're looking for a fun party idea, consider serving them on a large platter, allowing guests to build their own sliders with additional toppings like arugula or pickled onions. This creates an interactive experience that encourages creativity in flavor combinations.

For a more heartier meal, pair the Tangy Broccoli Apple Sliders with a side of roasted sweet potatoes or a simple quinoa salad. The sweetness of the potatoes or the nutty flavor of quinoa complements the sliders beautifully, making the meal more filling without losing its lightness. I often enjoy adding a sprinkle of toasted nuts or seeds to my salads for added texture.

Storage and Make-Ahead Tips

To keep these sliders fresh, it’s best to assemble them just before serving. However, if you have leftovers or want to prepare them in advance, store the filled sliders in an airtight container with parchment paper in between layers to prevent sticking. They will retain their crunch for up to two days, though the apples might begin to brown slightly. A dash of lemon juice can help delay browning if you wish to store them longer.

If you're making these sliders for a gathering, consider preparing a double batch of the filling to ensure there's enough for everyone. The filling lasts longer without sogginess than the assembled sliders. Just remember to keep the buns separate and assemble them on the day of serving for optimal freshness and crunch!

Questions About Recipes

→ Can I use other types of apples?

Yes, any sweet apple variety will work well, like Fuji or Gala.

→ How long will these sliders last in the fridge?

They can last up to a day, but are best enjoyed fresh.

→ Can I make these sliders vegan?

Absolutely! You can substitute the Greek yogurt with a plant-based yogurt alternative.

→ What other vegetables can I add?

You can try adding shredded carrots, bell peppers, or even raisins for a sweet twist.