Spicy Peanut Butter Chicken
Highlighted under: Globetrotter Food Guide
This Spicy Peanut Butter Chicken recipe combines rich flavors with a delightful kick, making it a perfect main dish for any occasion.
This Spicy Peanut Butter Chicken is a crowd-pleaser, featuring tender chicken pieces coated in a spicy, creamy peanut sauce. Perfect for serving over rice or noodles!
Why You'll Love This Recipe
- The creamy richness of peanut butter paired with a spicy kick
- A quick and easy dish that’s packed with flavor
- Perfect for weeknight dinners or impressing guests
A Flavorful Fusion
Spicy Peanut Butter Chicken is a delightful dish that marries the savory notes of chicken with the creamy, nutty flavor of peanut butter. This unique combination not only satisfies your taste buds but also introduces a pleasing complexity to your meals. The addition of sriracha brings a warm heat that elevates the dish, making it an exciting option for spice lovers. Whether you're hosting a dinner party or preparing a weeknight meal, this recipe is sure to impress.
The balance of flavors in this dish is what makes it truly special. The natural sweetness from honey complements the saltiness of soy sauce, while garlic and ginger add aromatic depth. When paired with tender, juicy chicken, the result is a harmonious blend that can transform your ordinary dinner into an extraordinary culinary experience. Plus, it’s easy to prepare, making it an ideal choice for both novice cooks and seasoned chefs.
Health Benefits of Peanut Butter
Peanut butter is not just a delicious ingredient; it's also packed with health benefits. Rich in protein, it provides a satisfying and nourishing option for those looking to maintain a balanced diet. Additionally, peanut butter contains healthy fats that can promote heart health and support weight management when consumed in moderation. The presence of vitamins and minerals such as vitamin E, magnesium, and potassium further enhances its nutritional profile.
Incorporating peanut butter into your meals can also help you feel fuller for longer, making it a great addition to your diet if you're looking to curb cravings. When used in this Spicy Peanut Butter Chicken recipe, it not only contributes to the dish's rich flavor but also adds a nutritious element that aligns with a healthy lifestyle.
Serving Suggestions
To make the most of your Spicy Peanut Butter Chicken, consider serving it with a side of fluffy jasmine or basmati rice. The mild flavors of the rice will soak up the delicious peanut sauce, creating a satisfying and complete meal. Alternatively, you could serve it over noodles, such as rice noodles or soba, for a different texture and experience. The choice is yours, and both options offer a delightful way to enjoy this dish.
For a fresh contrast, pair the chicken with a side salad or steamed vegetables. The crunch of fresh veggies will complement the creamy sauce perfectly, adding a refreshing element to your meal. Don’t forget to sprinkle some chopped peanuts on top for an added crunch and garnish with green onions for a pop of color and flavor. This versatility makes the dish appealing for various occasions, from casual family dinners to more formal gatherings.
Ingredients
Main Ingredients
- 1 lb boneless, skinless chicken thighs
- 1/2 cup peanut butter
- 1/4 cup soy sauce
- 2 tablespoons honey
- 1 tablespoon sriracha
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 2 tablespoons vegetable oil
- Salt and pepper to taste
- Chopped green onions for garnish
Combine all ingredients for a delicious meal!
Instructions
Prepare the Chicken
Season the chicken thighs with salt and pepper. In a large skillet, heat vegetable oil over medium-high heat. Add the chicken and cook until browned and cooked through, about 6-7 minutes per side.
Make the Sauce
In a bowl, whisk together the peanut butter, soy sauce, honey, sriracha, garlic, and ginger until smooth.
Combine Chicken and Sauce
Once the chicken is cooked, pour the peanut sauce over the chicken in the skillet. Stir well to coat the chicken evenly.
Serve
Let the dish simmer for 3-4 minutes until heated through. Garnish with chopped green onions and serve over rice or noodles.
Enjoy your delicious Spicy Peanut Butter Chicken!
Storing Leftovers
If you happen to have leftovers from your Spicy Peanut Butter Chicken, you're in luck! This dish stores well in the refrigerator. Allow it to cool completely before transferring it to an airtight container. It can be stored for up to 3-4 days, making it a perfect option for meal prep. When you're ready to enjoy the leftovers, simply reheat them in the microwave or on the stovetop until heated through.
For longer storage, you can freeze the chicken with the sauce. Just make sure to use a freezer-safe container or bag, and it will keep for up to 2-3 months. Thaw overnight in the refrigerator before reheating. This way, you can always have a quick, flavorful meal ready when you're short on time!
Variations to Try
Feel free to customize this Spicy Peanut Butter Chicken recipe to suit your dietary preferences or to get creative in the kitchen! For a vegetarian option, substitute the chicken with tofu or tempeh. Simply press and cube the tofu, then follow the same cooking instructions. This allows you to enjoy all the rich flavors while keeping it plant-based.
You can also experiment with different heat levels by adjusting the amount of sriracha or adding other spices such as cayenne pepper or chili flakes. If you're looking for a sweeter version, try adding a splash of coconut milk to the sauce for a creamier texture and additional flavor. The beauty of this recipe lies in its adaptability, allowing you to make it truly your own.
Questions About Recipes
→ Can I use chicken breast instead of thighs?
Yes, chicken breast can be used, but it may require a shorter cooking time.
→ Is this dish gluten-free?
You can make it gluten-free by using tamari instead of soy sauce.
→ Can I make the sauce ahead of time?
Yes, the peanut sauce can be made in advance and stored in the refrigerator for up to a week.
→ What can I serve with this dish?
This dish pairs well with steamed rice, quinoa, or noodles.
Spicy Peanut Butter Chicken
This Spicy Peanut Butter Chicken recipe combines rich flavors with a delightful kick, making it a perfect main dish for any occasion.
Created by: Ella
Recipe Type: Globetrotter Food Guide
Skill Level: Intermediate
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 1 lb boneless, skinless chicken thighs
- 1/2 cup peanut butter
- 1/4 cup soy sauce
- 2 tablespoons honey
- 1 tablespoon sriracha
- 2 cloves garlic, minced
- 1 teaspoon ginger, grated
- 2 tablespoons vegetable oil
- Salt and pepper to taste
- Chopped green onions for garnish
How-To Steps
Season the chicken thighs with salt and pepper. In a large skillet, heat vegetable oil over medium-high heat. Add the chicken and cook until browned and cooked through, about 6-7 minutes per side.
In a bowl, whisk together the peanut butter, soy sauce, honey, sriracha, garlic, and ginger until smooth.
Once the chicken is cooked, pour the peanut sauce over the chicken in the skillet. Stir well to coat the chicken evenly.
Let the dish simmer for 3-4 minutes until heated through. Garnish with chopped green onions and serve over rice or noodles.
Nutritional Breakdown (Per Serving)
- Calories: 400 kcal
- Total Fat: 28g
- Saturated Fat: 7g
- Cholesterol: 120mg
- Sodium: 800mg
- Total Carbohydrates: 18g
- Dietary Fiber: 2g
- Sugars: 6g
- Protein: 30g